Case study for a mobile restaurant assessment application in the restaurant industry
Technology systems can support restaurant managers’ efforts to improve sales and profits through revenue management. In adopting technology, managers must first conduct a financial analysis to determine whether the technology’s cost will be more than offset by revenue improvements.
A leading restaurant group
Our client is a franchise restaurant corporation originating from South Africa that operates in multiple countries. Our client required a solution for assessing their restaurants according to a range of flexible quality criteria and record these assessment results real-time in the restaurant on a tablet device.
DVT designed and developed a native Android based mobile solution using Java.